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Chapter 17: Sugars And Sugar Confectionery

Products: Chapter 17: Sugars And Sugar Confectionery

Description: Chapter 17: Sugars And Sugar Confectionery

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The Complete flow chart of HSN Code

Prepared Foodstuffs

1701 : Cane Or Beet Sugar And Chemically Pure Sucrose, In Solid Form Raw Sugar Not Containing Added Flavouring Or Colouring Matter :
1702 : Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose And Fructose, In Solid Form; Sugur
1703 : Molasses Resulting From The Extraction Or Refining Of Sugur
1704 : Sugar Confectionery (Including White Choco Late), Not Containing Cocoa

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